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Menu
- Dinner
- Cocktails
- Dessert
For The Table
Pretzel Bread
sweet onion, sea salt, french butter
Steak & Eggs
wagyu steak tartare, osetra caviar, truffle aioli, brioche
Latkes
crème fraiche, house made apple sauce
Shellfish Plateau
maine lobster, king crab, jumbo shrimp, oysters, tuna tartare, hamachi tartare, cocktail sauce, dijonnaise, mignonette
Caviar
Kaluga
1oz | 4oz
Golden Imperial Osetra Caviar
1oz | 4oz | 8oz MP
Cold & Salads
Hamachi Crudo*
citrus ponzu, crispy shallot
Tuna Tartare*
avocado, sesame miso, wonton
Chilled Prawns
cocktail sauce, herb remoulade
Little Gem Ceasar
egg, rye crouton, parmesan frico
The Wedge
peppered bacon, point reyes blue cheese, cherry tomato, pickled shallot, herb ranch
Papi's Chopped
iceberg, radicchio, salami, provolone, pepperoncini, sherry vinaigrette
Hot
Crab Cake
dijon mustard beurre blanc
Honey Glazed Pork Belly
maple black pepper gastrique
Wagyu Pastrami
cornichon, house-made mustard
Grilled Tiger Prawns
garlic butter
Roasted Bone Marrow
beef cheek, shallot marmalade, mustard seed, rye toast
Entrèes
King Crab Stuffed Lobster
garlic butter, togarashi
Ora King Salmon*
caviar lemon beurre blanc, melted leeks, yukon gold potato
Dover Sole Meunière
brown butter, lemon, crispy caper, parsley
Lobster Tagiatelle
garlic, shallot, tomato, tarragon
Truffle Jidori Chicken
rosemary potato, black truffle jus
Colorado Lamp Chops
lamb jus, rosemary
USDA Prime Steaks
Filet Mignon*
8oz
New York Strip*
14oz
Dry Aged Bone-In New York*
20oz
Boneless Ribeye*
16oz
Dry Aged Porterhouse*
48oz
Snake River Farms American Wagyu Steaks
Filet Mignon*
8oz
New York Strip*
10oz
Rib Cap*
12oz
Eye of Rib
10oz
Japanese A5 Wagyu, Sendai Steaks
Filet Mignon*
6oz
New York Strip*
60 per oz | *min of 4oz
Specialty Steaks
Papi Steak, Glatt Kosher Tomahawk
papi's secret sauce, served medium, 32oz
Beef Case MS9+ Australian Purebred Wagyu Tomahawk
55oz
Accompaniments
Grilled Maine Lobster Tail
Cipollini Onions
Points Reyes Blue Cheese Crust
Au Poivre
Béarnaise
Chimichurri
Bordelaise
Sides
Whipped Potato
crème fraîche, chive
Creamed Spinach
crispy kale
Mac & Cheese
gruyère, mornay
Charred Broccolini
garlic, lemon
Maitake Mushrooms
parsley
Brussel Sprouts
bacon, maple soy
French Fries
seasonal salt
Monop Potato
siberian caviar, crème fraîche
Truffle Corn
idiazabal cheese, black truffle
Cocktails
Gatsby
absolut vanilla, passion fruit, pinneapple, egg whites, lemon
Papi Mule
belvedere vodka, genepy des alpes, lavender hibiscus, ginger beer, citrus
Koko Chanel
tanqueray 10 gin, champagne, aperol, lychee, rose water, lemon
Audrey Hepburn
bombay sapphire gin, dolin blanc, martini riserva ambrato, lemon, maracuya oil
El Padron
patron silver tequila, japanese cucumber, basil, lime
El Padron
patron, cucumber, basil, lime, sea salt
Montalban
avion blanco tequila, italicus bergamot, earl gray, lemon
Selena
el tesoro reposado tequila, gochujang agave, grapefruit, lime
El Jugador
flecha azul reposado tequila, licor 43, espresso
Desperada
casa del sol anejo tequila, antica vermouth, campari, orange
The Phantom
remy martin vsop cognac, pierre ferrand dry curacao, lemon
Don Draper
old forester 100 proof bourbon, licor 43, oaked demarara, angostura & orange bitters
Zorro
woodford reserve bourbon, amaro noino, del maguey "vida" mezcal, agave, grapefruit & orange
High Limit
Top Model
eight reserve añejo tequila by 818, solerno, grand marnier louis alexandre, agave
The Geisha
hibiki 21ye whiskey, ginger, honey
Old Fitz Fashion
old fitzgerald 19yr bourbon, carpano antica, orange bitters
King David
louis XIII cognac, green chartruese, angostura bitters
The Highlander
macallan 30yr scotch, cynar
DESSERT
DARK CHOCOLATE SOUFFLÉ
vanilla anglaise, white truffle
CHEESECAKE
winter berries, macadamia nut
PAPI'S CHOCOLATE CAKE
dulcey crémeux, chocolate pearls
LEMON LAYER CAKE
white chocolate crème
DUO OF ICE CREAM | SORBET
chef's selection
LOUIS XIII BAKED ALASKA
raspberry, lychee