• Menu

  • Dinner
  • Cocktails
  • Dessert

For The Table

Pretzel Bread | $16

sweet onion, sea salt, french butter

Steak & Eggs | $95

wagyu steak tartare, osetra caviar, truffle aioli, brioche

Latkes | $21

crème fraiche, house made apple sauce

Shellfish Plateau | $275

maine lobster, king crab, jumbo shrimp, oysters, tuna tartare, hamachi tartare, cocktail sauce, dijonnaise, mignonette

Caviar

Kaluga | $80

1oz | 4oz

Golden Imperial Osetra Caviar | $120

1oz | 4oz | 8oz MP

Cold & Salads

Hamachi Crudo* | $34

citrus ponzu, crispy shallot

Tuna Tartare* | $29

avocado, sesame miso, wonton

Chilled Prawns | $36

cocktail sauce, herb remoulade

Little Gem Ceasar | $28

egg, rye crouton, parmesan frico

The Wedge | $29

peppered bacon, point reyes blue cheese, cherry tomato, herb ranch

Papi's Chopped | $32

iceberg, radicchio, salami, provolone, pepperoncini, sherry vinaigrette

Hot

Crab Cake | $38

dijon mustard beurre blanc

Honey Glazed Pork Belly | $19

maple black pepper gastrique

Wagyu Pastrami | $95

cornichon, house made mustards

Grilled Tiger Prawns | $42

garlic butter

Roasted Bone Marrow | $36

beef cheek, shallot marmalade, mustard seed, rye toast

Entrèes

King Crab Stuffed Lobster | $155

garlic butter, togarashi

Ora King Salmon* | $42

saikyo miso

Dover Sole Meunière | $98

brown butter, caper, lemon

Lobster Fettuccini | $120

garlics, shallots, tomatoes, tarragon

Truffle Jidori Chicken | $80

rosemary potato, black truffle jus

Colorado Lamp Chops | $85

lamb jus, rosemary

USDA Prime Steaks

Filet Mignon* | $70

8oz

New York Strip* | $85

14oz

Dry Aged Bone-In New York* | $110

20oz

Boneless Ribeye* | $115

16oz

Dry Aged Porterhouse* | $245

48oz

Snake River Farms American Wagyu Steaks

Filet Mignon* | $98

8oz

New York Strip* | $120

10oz

Rib Cap* | $145

12oz

Eye of Rib | $135

10oz

Japanese A5 Wagyu, Sendai Steaks

Filet Mignon* | $320

6oz

New York Strip*

60 per oz | *min of 4oz

Specialty Steaks

Papi Steak, Glatt Kosher Tomahawk | $295

papi's secret sauce, served medium, 32oz

Beef Case MS9+ Australian Purebred Wagyu Tomahawk | $1000

55oz

Accompaniments

Grilled Maine Lobster Tail | $55

King Crab Oscar | $38

Cipollini Onions | $12

Points Reyes Blue Cheese Crust | $10

Au Poivre | $5

Béarnaise | $5

Chimichurri | $5

Bordelaise | $5

Sides

Whipped Potato | $19

crème fraîche, chive

Creamed Spinach | $19

crispy kale

Mac & Cheese | $19

gruyère, mornay

Charred Broccolini | $19

garlic, lemon

Maitake Mushrooms | $19

parsley

Brussel Sprouts | $19

bacon, maple soy

French Fries | $19

seasonal salt

Monop Potato | $95

siberian caviar, crème fraîche

Truffle Corn | $28

idiazabal cheese, black truffle

Cocktails

Gatsby | $20

absolut vanilla, passion fruit, pinneapple, egg whites, lemon

Papi Mule | $20

belvedere vodka, genepy des alpes, lavender hibiscus, ginger beer, citrus

Koko Chanel | $20

tanqueray 10 gin, champagne, aperol, lychee, rose water, lemon

Audrey Hepburn | $20

bombay sapphire gin, dolin blanc, martini riserva ambrato, lemon, maracuya oil

El Padron | $20

patron silver tequila, japanese cucumber, basil, lime

El Padron | $20

patron, cucumber, basil, lime, sea salt

Montalban | $20

avion blanco tequila, italicus bergamot, earl gray, lemon

Selena | $20

el tesoro reposado tequila, gochujang agave, grapefruit, lime

El Jugador | $20

flecha azul reposado tequila, licor 43, espresso

Desperada | $20

casa del sol anejo tequila, antica vermouth, campari, orange

The Phantom | $20

remy martin vsop cognac, pierre ferrand dry curacao, lemon

Don Draper | $20

old forester 100 proof bourbon, licor 43, oaked demarara, angostura & orange bitters

Zorro | $20

woodford reserve bourbon, amaro noino, del maguey "vida" mezcal, agave, grapefruit & orange

High Limit

Top Model | $400

eight reserve añejo tequila by 818, solerno, grand marnier louis alexandre, agave

The Geisha | $400

hibiki 21ye whiskey, ginger, honey

Old Fitz Fashion | $500

old fitzgerald 19yr bourbon, carpano antica, orange bitters

King David | $750

louis XIII cognac, green chartruese, angostura bitters

The Highlander | $1000

macallan 30yr scotch, cynar

DESSERT

DARK CHOCOLATE SOUFFLÉ | $35

vanilla anglaise, white truffle

CHEESECAKE | $18

winter berries, macadamia nut

PAPI'S CHOCOLATE CAKE | $22

dulcey crémeux, chocolate pearls

STRAWBERRIES AND CREAM CRÈME BRÛLÉE | $28

harry's berries strawberry caviar

LEMON LAYER CAKE | $18

white chocolate crème

DUO OF ICE CREAM | SORBET | $12

chef's selection

LOUIS XIII BAKED ALASKA | $1000

raspberry, lychee